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The Production Manager oversees the preparation, cooking, and supervise and coordinate the activities of staff.
Responsibilities:
– Oversee the hiring and training of food production personnel
– Ensure manufacturing and processing staff wear appropriate sanitary and protective gear to ensure health and safety
– Maintain accurate inventory of raw materials and processed food products.
– Carry out surveys to identify customer requirements and adjust to meet such needs
– Ensure all company regulations and government legislations are adhered to.
– Prepare and present periodic reports to update company management on food production operations.
Qualification:
The production manager must have:
– Bachelor’s degree in food science, food technology, or manufacturing engineering, or in a similar discipline.
– Leadership skill
– Ability to meet targets within allocated time frame.
Location: Ibeju, Lekki
Salary: 100k
Mail at [email protected] or visit our website: https://absoluterecruiters.com/
