We are currently recruiting for the position of professional residential chef.
Responsibilities:
– Discuss meal preferences and expectations with clients
– Research food and equipment suppliers
– Order ingredients and other materials needed for meal preparation
– Examine orders for accuracy and freshness
– Cook delicious meals according to your client’s schedule. Plate and serve the meals to your clients
– Clean the kitchen cooking area and store utensils and cooking equipment
Requirements:
– Experience as a personal or restaurant chef
– Knowledge of a variety of dietary lifestyles and restrictions
– Ability to cook different types of cuisines.
Accomodation will be available.
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